A 34-year-old man has ended up in hospital after eating a Carolina Reaper chilli. I have some sympathy because during my first post-doc, I was working in a laboratory at the University of Glasgow where a researcher was extracting capsaicin and some related compounds from chilli peppers. Capsaicin is the chemical that gives chilli itsContinue reading “Hot stuff”
-
Follow
Following
Already have a WordPress.com account? Log in now.
Graham Lappin 